Classic Philly Cheesesteak with Peppers and Onions – FadedMix

Ingredients

• 1 pound ribeye steak, thinly sliced
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 large onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 1 red bell pepper, thinly sliced
• 4 hoagie rolls
• 8 slices provolone cheese
• Salt and pepper, to taste