Mashed Parsnips Recipe
Mashed parsnips stand in for potatoes in this creamy and savory plant-forward dish. Enjoy them alongside the usual hearty dinner standards.
Keywords
- Not Set
Ingredients
- 2 pounds chopped peeled parsnips
- 1-1/2 teaspoons salt, divided
- 3/4 cup whole milk
- 6 tablespoons butter
- 1/4 teaspoon pepper
- 2 tablespoons minced chives
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