Catie's Homemade Island Tuna Salad | Just A Pinch Recipes

Name: Catie's Homemade Island Tuna Salad | Just A Pinch Recipes
Total time: 30 min
Ingredients: 7 ounce(s) (2 cups dry) macaroni pasta; 1/2 cup(s) mayonnaise or salad dressing (i.e. Miracle Whip); 1/2 cup(s) sour cream; 1/2 teaspoon(s) celery seed; 1/2 teaspoon(s) onion salt (I omit and use 1 1/2 tablespoons minced onion); 7 ounce(s) can of tuna, drained (I rinse and drain tuna again to lessen strong flavor); 17 ounce(s) can of sweet peas, drained, or 1 cup thawed frozen sweet peas; 3/4 cup(s) mild cheddar cheese, diced small; 2 tablespoon(s) minced green pepper; 1 tablespoon(s) diced pimento; - note: if you omit onion salt and use fresh onion as stated above, you may salt and pepper to taste.

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Cook macaroni as directed on package. Drain, and rinse with cold water to chill and rinse starch. Drain. Place macaroni in a large bowl. Combine salad dressing, sour cream,...

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Ingredients

7 ounce(s) (2 cups dry) macaroni pasta
1/2 cup(s) mayonnaise or salad dressing (i.e. Miracle Whip)
1/2 cup(s) sour cream
1/2 teaspoon(s) celery seed
1/2 teaspoon(s) onion salt (I omit and use 1 1/2 tablespoons minced onion)
7 ounce(s) can of tuna, drained (I rinse and drain tuna again to lessen strong flavor)
17 ounce(s) can of sweet peas, drained, or 1 cup thawed frozen sweet peas
3/4 cup(s) mild cheddar cheese, diced small
2 tablespoon(s) minced green pepper
1 tablespoon(s) diced pimento
- note: if you omit onion salt and use fresh onion as stated above, you may salt and pepper to taste.