Borscht - Recipes - Hairy Bikers

Borscht - Recipes - Hairy Bikers

www.hairybikers.com

Borscht is a wonderfully vibrant beetroot soup, try the Hairy Bikers' simple version inspired by their travels around the Baltic sea.

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Ingredients

  • 1tbsp vegetable oil or 15g (½oz) butter
  • 3 medium-sized beetroot (about 450g/1lb, unpeeled weight), diced
  • 1 large carrot, diced
  • 1 stick of celery, diced
  • 1 large waxy potato, diced
  • 1 onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 1½ltr (2¾pt) beef stock
  • ½ a green cabbage, finely shredded
  • 2 tomatoes, peeled and chopped, or 2tbsp canned tomatoes
  • Flaked sea salt
  • Freshly ground black pepper
  • 300g (10½oz) sirloin steak
  • Soured cream or crème fraîche (optional)
  • 1tbsp fresh dill

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