Bake Buttery Soft Sourdough Biscuits for Breakfast!

Bake Buttery Soft Sourdough Biscuits for Breakfast!

hip2save.com

You'll need 5 ingredients and only 30 minutes to bake these delicious fall apart tender sourdough discard biscuits. 

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.

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Ingredients

  • 1 cup (120 grams) all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon sea salt
  • 1/2 cup cold unsalted butter, grated
  • 1 cup (227 grams) sourdough starter

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