Biscuits, sourdough
Create delicious sourdough biscuits with just 256g flour, salt, sugar, baking soda, baking powder, and chilled butter. Perfectly flaky and risen!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sumnerhayes.com.
Ingredients
- 256g flour (Approx. 2 cups)*
- 1 t. salt
- 1 t. sugar
- 1 t. baking soda
- 1 T. baking powder
- 1 stick butter, chilled
- 2 c. sourdough starter
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