Chocolate Pecan Pie Bars with Roasted Pecans
Rich chocolate shortbread crust topped with melted chocolate and classic pecan pie filling creates these indulgent bar cookies. The extra step of roasting pecan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easycook.com.
Ingredients
- 1/4 cup unsalted butter
- 1 cup pecan halves
- 1 cup pecan pieces
- 2 teaspoons kosher or coarse sea salt
- 1-3/4 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 2/3 cup powdered sugar
- 3/4 cup cold butter or vegetable shortening
- 1-1/2 cups semi-sweet chocolate chips
- 3/4 cup brown sugar, firmly packed
- 1 heaping tablespoon all-purpose flour
- 3 large eggs, lightly beaten
- 1 cup light corn syrup
- 1/2 teaspoon vanilla
- 2 tablespoons bourbon
- 2 tablespoons unsalted butter, softened at room temperature
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