Pumpkin-Filled Ravioli - Delicious Living

Pumpkin-Filled Ravioli - Delicious Living

www.deliciousliving.com

Top these flavorful ravioli with your favorite tomato sauce.

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Ingredients

  • Tomato-Basil Pasta (see link below)
  • 1/3 cup pitted prunes
  • 2 tablespoons warm water
  • ½ cup plus 2 tablespoons extra-firm tofu, drained
  • 1 cup pumpkin puree, canned or fresh and cooked
  • 1 tablespoon raw honey
  • ¼ teaspoon nutmeg
  • 1 teaspoon Bragg Sprinkle (24 herbs & spices)
  • 2 tablespoons Bragg Olive Oil, divided
  • All-purpose flour

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