Vegetable Skewers with Satay Yoghurt Sauce Recipe | myfoodbook | Dairy Kitchen Recipe ideas

Vegetable Skewers with Satay Yoghurt Sauce Recipe | myfoodbook | Dairy Kitchen Recipe ideas

myfoodbook.com.au

Terrific and quick recipe that's a sure fire winner to get the kids to eat their vegetables. This satay sauce is a recipe you'll want to keep! Made with fragrant Thai flavours it's the perfect satay...

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View full recipe on myfoodbook.com.au

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Cooking tools:

  • Skewer
  • Grill
  • Saucepan
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board
  • Stove
  • Refrigerator

Ingredients

  • 16 small florets cauliflower, blanched
  • 4 yellow squash, quartered and blanched
  • 1 red capsicum cut into 2cm squares
  • 16 sugar snap peas, trimmed
  • 1 clove garlic, crushed
  • 2cm piece fresh ginger, grated
  • 1 tablespoon kecap manis
  • 2 teaspoons fresh lime juice
  • 1-2 teaspoons Thai red curry paste
  • 2 tablespoons crunchy peanut butter
  • 1 tablespoon ketcap manis
  • 1 tablespoon lime juice
  • 1 teaspoon honey
  • 1 cup light Greek style natural yoghurt

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