Best Creamy Tomato Rigatoni
Creamy Tomato Rigatoni is the ultimate comfort food that blends the rich tang of tomatoes with velvety cream, creating a luscious sauce that clings perfectly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homerecipeguide.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Tongs
- Spatula
- Plate
Ingredients
- 12 oz rigatoni pasta
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 can crushed tomatoes
- ½ teaspoon red pepper flakes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt
- freshly ground black pepper
- ¾ cup heavy cream
- ½ cup grated Parmesan cheese
- Fresh basil leaves for garnish
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