Easy Salmon Rice Bowl - Chloe Ting Recipes
In a bowl, mix together flaked salmon, rice, soy sauce, kewpie mayo and sriracha. Top with sliced avocado, cucumber and furikake. Eat with seaweed sheets.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chloeting.com.
Ingredients
- 1 cooked salmon fillet
- 1/2 avocado
- 1 cucumber
- 80g cooked rice
- 1 tbsp furikake
- 1 sheet seaweed
- 1 tsp soy sauce
- 1 tbsp kewpie mayo
- 1 tbsp sriracha
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