Rasberry Vegan Cheesecake - Natura’s recipe
Want to wow your friends and family with a unique and delicious vegan recipe? Discover our coffee cinnamon rolls - Visit our website at natura.ca
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Cooking tools:
- Rolling pin
- Pastry cutter
- Pastry brush
- Loaf pan
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Spoon
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups and half all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup vegan butter, cut into small cubes
- 1 cup Natura Organic Gluten-Free Oat Milk
- 1/8 cup vegan butter, melted
- 1/2 cup brown sugar
- 1/2 tablespoon ground cinnamon
- 1/4 tablespoon instant coffee or espresso
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 1/2 teaspoons Natura Organic Gluten-Free Oat Milk (or more if you prefer a thinner icing)
- 1 teaspoon instant coffee or espresso
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