Pickled Nectarine Salad with Burrata Recipe | Epicurious

Ingredients

• 2 nectarines, thinly sliced
• 1/4 small red onion, thinly sliced
• 1/4 cup white wine vinegar
• 1 teaspoon sugar
• Kosher salt, freshly ground pepper
• 4 cups mixed bitter greens (such as arugula and mizuna)
• 1 cup fresh mint leaves
• 2 tablespoons olive oil plus more for drizzling
• 8 ounces burrata or fresh mozzarella, cut or torn into 1" pieces