How to Cook Homemade Filipino Beef Tapa - The Pinoy OFW

How to Cook Homemade Filipino Beef Tapa - The Pinoy OFW

thepinoyofw.com

Learn how to make delicious homemade Filipino Beef Tapa easily with simple steps and common ingredients, perfect for quick breakfasts or freezing for later!

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Ingredients

  • Slice 600g (1.3 lbs) of beef sirloin into thin strips for a flavorful and delicious meal!
  • For this recipe, you will need one head of garlic that has been finely chopped.
  • Two tablespoons (25 grams) of sugar
  • 1 tsp (2.33 g) black pepper
  • 1/3 cup (80 ml) soy sauce
  • 1/3 cup (80 ml) vinegar, (or lemon/ calamansi juice)
  • To bring out the flavors of your meal, add a 1/2 cup of water during cooking.
  • 2 tbsp. cooking oil, for frying
  • 4 tablespoons of Fish sauce

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