Prego Roll Recipe | Easy & Flavourful | Woolworths TASTE
Make an authentic Prego Roll with tender rump steak seared to perfection and smothered in a rich, garlicky prego sauce. Served on crispy French bread.
Ingredients
- 3 T olive oil
- 125 ml red wine
- 2 cloves garlic, crushed
- 1 chilli, chopped
- 2 medium-sized tomatoes, roughly chopped
- 4 beef steaks, rump is best
- 1 French loaf, cut into thick slices
- 4 T onion marmelade
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