Lime and Lychee Ricotta Pound Cake | Simply Flavorful
A pound cake with no butter?? When we bring this pound cake to a party and people find out that it is purely this delicious with just olive oil and ricotta, they are amazed at that fact!
Ingredients
- 3 eggs
- 1 1/2 cups granulated sugar
- 3 tbsp Lychee White Balsamic Vinegar
- 1 1/2 cups ricotta, preferably Caputo Brothers Creamery Fresh Ricotta
- 2/3 cup Persian Lime EVOO
- 1 1/2 cups all purpose flour
- 2 1/2 tsp baking powder
- 1 tsp kosher or sea salt
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