Porcupine Peppers | Just A Pinch Recipes

Porcupine Peppers | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Lightly coat a 9 x 9-inch glass baking dish with cooking spray, or use an uncoated, non-stick metal baking dish. In a large mixing bowl, combine...

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Ingredients

  • 1 pound(s) lean ground beef
  • 14 1/2 ounce(s) tomatoes, canned whole, drained and cut up
  • 2 cup(s) rice, instant
  • 1/4 teaspoon(s) paprika
  • 1/4 teaspoon(s) celery salt
  • 1/2 teaspoon(s) Worcestershire sauce
  • 4 large green bell peppers

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