Mooli Parantha – Daikon Parantha – Stuffed Fried Flatbread - SHER ATTA | Official Website
Mooli Parantha - Who can say NO to a stuffed parantha? Daikon is a low-carb substitute to the potato for health-conscious ones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sherbrarmills.com.
Ingredients
- Daikon (grated) 1 cup
- Carom seeds (Ajwain) ½ tsp
- White cumin seeds (roasted and crushed) 1tsp
- Garam masala powder ½ tsp
- Salt ½ tsp or as per taste
- Ginger (chopped) 2 tsp
- Dried red chili (crushed) 1 tsp
- Green chili (chopped) 1 tsp
- Daikon leaves (chopped) 1 cup
- Sher atta 2 cups
- Salt 1 pinch
- Desi ghee 2 tbs
- Water as required for kneading
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