BUTTERED CHICKEN WITH CATSUP GLAZE – NutriAsia
Buttered Chicken with Catsup Glaze - Marinated chicken wings in Datu Puti Patis, battered and deep-fried then glazed with catsup, soy sauce, and brown sugar. Perfect for family gatherings!
Ingredients
- 1/2 kilo chicken wings
- 1 cup cold water
- 4 tbsps. Datu Puti Patis
- 3/4 cup flour
- 1/4 cup cornstarch
- 1 tbsp white sugar
- 1 tsp baking powder
- Salt
- 1/2 cup cold water
- 1 tsp white vinegar
- Cooking Oil
- 1 head garlic
- 3 tbsps margarine
- 1/4 cup UFC Banana Catsup
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- Black pepper
- Spring Onions
- Corn
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