Down-South Pecan Pie Recipe | Yesterday's Recipes

Ingredients

• 1 flaky tender pastry (1 crust) (ready and prepared in pie dish)
• 1⁄2 cup butter (or margarine)
• 1⁄2 cup granulated sugar
• 3⁄4 cup white corn syrup
• 1⁄4 cup maple syrup (or 2 tablespoons honey)
• 3 eggs (slightly beaten)
• 1 teaspoon vanilla
• 2 cups pecan meats
• 1 cup heavy cream (whipped)