Red Wine-Braised Mock Tenders (Crowd Cow)

Ingredients

• Mock tender steaks (1 per person is a good measure, so make 4-6 for a family dinner)
• 1 small onion
• 1 T oil or butter of choice
• 1-3 cloves garlic, to taste, minced
• 3/4 to 1 C red wine
• 1 1/2 C broth, beef or vegetable
• salt and pepper to taste
• 1-2 bay leaves
• 1.5-2 C chopped root vegetables. For this recipe, I like to use 1/2 turnip, chopped; 1 carrot, chopped; and 2 small red potatoes, chopped