Korean BBQ Turkey Tenderloin Kebabs Recipe - National Turkey Federation

Ingredients

• 1 turkey tenderloin
• 1 tbsp vegetable oil
• 1 tsp chili powder
• 1 tsp granulated sugar
• ½ tsp kosher salt
• ½ tsp sweet paprika
• ½ tsp granulated garlic
• ½ tsp granulated onion
• ⅛ tsp cayenne pepper
• ½ cup Korean BBQ sauce
• 4 fresh lime wedges
• 2 sliced scallions
• 8 fresh cilantro sprigs
• ¾ cup ketchup
• ½ cup rice wine vinegar
• ½ cup light brown sugar
• ¼ cup gochujang
• ¼ cup soy sauce
• ¼ cup honey
• 2 tsp granulated garlic
• 2 tsp granulated onion
• 1 tsp ground ginger
• 1 tsp toasted sesame oil