Vegan cookies & cream brownies recipe | Good Food
Bake these indulgent vegan brownies with a cookie topping. They're easy to make and don't need expensive ingredients – just simple items from your storecupboard
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Ingredients
- 265g self-raising flour
- 245g soft brown sugar
- 50g cocoa powder
- 1 tsp vanilla extract
- 110ml vegetable oil
- 1½ tbsp white wine vinegar
- 85g dairy-free coconut yogurt
- 150g vegan cookies of your choice, broken into chunks
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