Kung Pao Pheasant Recipe - Simple Chinese Food

Kung Pao Pheasant Recipe - Simple Chinese Food

simplechinesefood.com

Kong Pao Chicken is a traditional delicacy, most of which are cooked with chicken breast. Today, pheasant is used as the main ingredient for cooking, so it is called Kung Pao pheasant. Because the...

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Ingredients

  • 500g Pheasant
  • 50g peanut
  • 2 pcs carrot
  • 1 piece Hot pepper
  • 100g oil
  • 6g salt
  • 20g Pixian Doubanjiang
  • 3g Sugar
  • 2g MSG
  • 1 tbsp Soy sauce
  • 10g Chopped chili
  • Some Green onion ginger
  • Some Water starch
  • 1 tbsp Cooking Wine

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