Orange Poppyseed Cake
A tender, moist orange and poppyseed 'pound cake' with a sweet-sour orange drizzle
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bongeats.com.
Ingredients
- 225 g all-purpose flour (maida)
- 25 g corn starch
- ½ tsp baking powder
- ¼ tsp baking soda
- 125 g softened butter (at room temperature)
- 60 g vegetable oil
- 5 large eggs (at room temperature)
- 50 g yoghurt
- 250 g powdered sugar
- 3 g salt
- 2 large oranges
- 10 g poppy seeds
- 20 g pistachios
- 25 g orange peels
- 100 g sugar
- 80 ml orange juice
- 20 ml lime juice
More Like This
Orange and Poppyseed Cake
westernstarbutter.com.au
Orange Poppyseed Cake Recipe | myfoodbook
myfoodbook.com.au
Food Lover's Market | Orange Poppyseed Cake Recipe
foodloversmarket.co.za
Orange Poppy Seed Cake - Recipe Videos
recipevideos.eu
Vegan Orange Poppyseed Cake | Yuzu Bakes
yuzubakes.com
Orange Poppy-Seed Cake | Canadian Goodness
dairyfarmersofcanada.ca
Orange Poppy Seed Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Lemon Poppyseed Cake • Kroll's Korner
krollskorner.com