ESCALOPES WITH ASPARAGUS
Easy veal escalope recipe with asparagus and Bauer Brown Sauce for a delicious main course. Perfect for sustainability-conscious diners. Shareable on social media.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bauer.it.
Cooking tools:
Ingredients
- 300 g of brown rice
- 8 green asparagus
- 500 g of veal escalopes
- 150g of all-purpose flour
- 3 tbsp of extra virgin olive oil
- 1/2 glass of dry white wine
- A pinch of salt
- 25 g of Bauer Brown Gravy
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
ASPARAGUS WITH MEAT
cook-books.com
Veal Escalopes with Herbs
besthealthmag.ca
Escalopes of veal with artichokes – Food & Home Magazine
foodandhome.co.za
Asparagus with Rice
bigoven.com
Blue Cheese and Walnuts Escalope
foodaciously.com
Beef with Asparagus Recipe
greatbritishchefs.com
Veggipedia - Green asparagus soup
veggipedia.nl
Asparagus Soup Recipe - Easy Vegan Dish
bestofhungary.co.uk