Emblanco - horse mackerel soup - Mercado Málaga
Discover the unique Emblanco soup from Malagan cuisine—made with horse mackerel, potatoes, and fresh lemon. A traditional yet unconventional dish with alleged healing properties.
Ingredients
- 1 kg horse mackerel
- 1 kg potatoes
- 1 tomatoes
- 1 green peppers
- 1 onion
- 1 small bunch of parsley
- 1 lemon
- extra virgin olive oil
- salt
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