Torta co' bischeri: the pilgrim cake | Visit Tuscany
A soft cream made with rice, chocolate, pinenuts, candied fruit in a shortcrust pastry pie. Discover the story and recipe of the famous
Ingredients
- 200 g of rice
- 200 g of dark chocolate
- 100 g of pinenuts
- 100 g of cocoa
- 150 grams of black raisins
- 100 g candied fruit
- 100 g vanilla sugar
- 200 g sugar
- 3 eggs
- Nutmeg
- A glass of Strega liqueur
- Rum to taste
- Cinnamon to taste
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