Smashed baby potatoes with sea salt and rosemary | easyFood
Spiced apples, chopped pecans and caramel, the perfect pancake toppings that can be enjoyed any time of the year.
Ingredients
- 900 g baby potatoes
- 60 g melted butter
- 2 crushed garlic cloves
- 2 tsp fresh rosemary leaves, finely chopped
- Salt and black pepper
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