Baked Lemon and Berry Cheesecake Slices

Baked Lemon and Berry Cheesecake Slices

thedizzydieter.com

A dense and creamy baked lemon cheesecake with a set fruit compote top jewelled with fresh berries!

View full recipe on thedizzydieter.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at thedizzydieter.com.

Share this recipe:

Cooking tools:

  • Fine-mesh sieve
  • Springform pan
  • Citrus press
  • Oven
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spoon
  • Rolling pin
  • Measuring cup

Ingredients

  • 180 g digestive biscuits, crushed
  • 75 g butter, melted
  • 325 g cream cheese
  • 50 ml double cream
  • 2 eggs, lightly beaten
  • 95 g caster sugar
  • 2 lemons, zested and juiced
  • 300g frozen summer fruits
  • 1-2 tablespoons caster sugar
  • 2 sheets of leaf gelatine
  • 100 g blueberries
  • A little icing sugar (OPTIONAL)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This