Baked lemon cheesecake
A baked lemon flavored cheesecake topped with a sour cream vanilla mixture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookaz.com.
Cooking tools:
- Mixing bowl
- Pie dish
- Oven
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Hand mixer
- Kitchen scale
- Cooling rack
- Refrigerator
- Whisk
Ingredients
- 2 1/4 cup graham cracker or digestive biscuit crumbs
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (225 grams; softened)
- 1 tbsp lemon juice
- 1/2 cup sugar
- 1/4 cup milk
- 1/4 tsp salt
- 1/2 tsp vanilla
- 2 eggs
- 2 tbsp sugar
- 1 cup sour cream
- 1/2 tsp vanilla essence
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