Lemon-Spice Visiting Cake Recipe

Ingredients

• Butter and flour for the pan
• 1 1/2 cups/190 grams all-purpose flour
• 1 1/4 teaspoons baking powder
• 1 teaspoon ground cardamom
• 1/2 teaspoon ground ginger
• 1/2 teaspoon fine sea salt
• 1 1/4 cups/250 grams sugar
• 1 large (or 2 small) lemons
• 4 large eggs, at room temperature
• 1/2 cup/120 milliliters heavy cream, at room temperature
• 1 1/2 teaspoons pure vanilla extract
• 5 1/2 tablespoons/75 grams unsalted butter, melted and cooled
• 1/3 cup marmalade, for glaze (optional)
• 1/2 teaspoon water, for glaze (optional)