Banana Leaf Chicken Varuval Recipe
Learn how to make Banana Leaf Chicken Varuval at home. Get cooking with our easy Banana Leaf Chicken Varuval recipe and enjoy a delicious Banana Leaf Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Griddle
- Stove
- Measuring spoon
- Spoon
- Plate
Ingredients
- Chicken – 500 gms, skinless, boneless, chopped
- Garlic – 2 tsp, finely chopped
- Green Chillies – 2 tsp, finely chopped
- Curry Leaves – handful, chopped
- Turmeric Powder – 2 tsp
- Red Chilli Powder – 3 tsp
- Salt as per taste
- Ginger Garlic Paste – 2 tblsp
- Banana Leaf – 2, cleaned, cut into medium squares
- Tomatoes – 100 gms, chopped
- Sambar Onions (Shallots) – 200 gms, chopped
- Cinnamon – 3
- Cardamoms – 4 to 5
- Cloves – 3
- Cumin Seeds – 2 to 3 tsp
- Saunf – 2 to 3 tsp
- Coriander Leaves – 1 bunch, chopped
- Red Chilli Powder – 1 tblsp
- Oil as required
- Curry Leaves – handful
- Green Chillies – 4 to 5
- Cumin Seeds – 1 tblsp
- Coriander Leaves – handful
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