Picante Chile Catsup - Fiery Foods & Barbecue Central

Ingredients

• 6 pounds tomatoes, peeled, seeded, and chopped
• 2 stalks celery, chopped
• 1 large onion, chopped
• 4 jalapeño or serrano chiles, stems and seeds removed, chopped or substitute 2 habanero chiles
• 1 red bell pepper, stem and seeds removed, chopped
• 1 cup brown sugar
• 1½ cups cider vinegar
• 2 teaspoons dry mustard
• 1 teaspoon ground cinnamon
• ½ teaspoon ground cloves
• 1/4 teaspoon ground allspice
• 1 to 2 teaspoons salt