Buchi (Mung beans with sesame)
Buchi is a dish made from glutinous rice flour dough filled with sweetened mung beans and coated with sesame seeds. Sometimes red beans can be substituted for m
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Cooking tools:
- Spider strainer
- Pot
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- Mixing bowl
- Skillet
- Stove
- Spray bottle
- Measuring cup
- Measuring spoon
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- Paper towel
Ingredients
- 2 cups glutinous rice flour
- 2 tbsp granulated sugar for dough
- 1 cup water for dough
- 1/2 cup green mung beans (pre soak in water)
- 1/2 cup granulated sugar for mung beans
- sesame seed
- water for boiling mung beans
- cooking oil
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