Gluten Free Meringue Almond Layer Cake Recipe
Perfect showstopper of a cake and great to serve at any special occasion. Made using gluten free cornflour with a nutty chocolate flavour.
Ingredients
- <p><i>Meringue Almond Layers</i><br />150g ground almonds<br />150g caster sugar<br />1 tbsp FREEE Cornflour<br />6 egg whites<br />150g icing sugar</p>
- <p><i>Chocolate Filling and Topping</i><br />150g plain chocolate<br />200ml double cream<br />2 tbsp golden syrup<br />icing sugar, to dust<br />cream, to serve</p>
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