Barker's New Zealand

Name: Barker's New Zealand
Ingredients: 6, separated Egg; 1 extra Egg white; 225 g Plain cake flour; 220 g Caster sugar; 50g extra Caster sugar; 1 Tbsp Baking powder; 1/2 tsp Salt; 1/2 tsp Ground star anise; 100 ml Barker’s Squeezed NZ Blackcurrant Fruit Syrup; 80 ml Water; 120 ml Canola oil; Cream of tartar; 140 g Barker's NZ Lemon Curd; Mascarpone; Barker’s Boysenberry & Blackcurrant with Chia Fruit Compote; 1 punnet blackberries

www.barkers.com.au

Blackcurrant and aniseed; a flavour combination I've loved since I was a kid, dyeing my teeth black with inappropriately named lollies, and later as a teen, drinking questionable mixers with...

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Ingredients

6, separated Egg
1 extra Egg white
225 g Plain cake flour
220 g Caster sugar
50g extra Caster sugar
1 Tbsp Baking powder
1/2 tsp Salt
1/2 tsp Ground star anise
100 ml Barker’s Squeezed NZ Blackcurrant Fruit Syrup
80 ml Water
120 ml Canola oil
Cream of tartar
140 g Barker's NZ Lemon Curd
Mascarpone
Barker’s Boysenberry & Blackcurrant with Chia Fruit Compote
1 punnet blackberries

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