Palak Paneer | Chopped

Ingredients

• 1 pound fresh spinach, washed and trimmed
• 8 ounces paneer, cut into 3/4-inch cubes
• 2 tablespoons ghee, divided
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 green chile, finely chopped
• 2 medium tomatoes, chopped
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon garam masala
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon salt, plus more to taste
• 1/4 cup heavy cream
• 1 tablespoon lemon juice