Strawberry Cheesecake Swiss Roll
Discover our mouthwatering Strawberry Cheesecake Swiss Roll recipe, including an ingredients list, method and top tips. Give it a try and let us know what you think!
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Cooking tools:
- Electric hand whisk
- Oven
- Baking sheet
- Mixing bowl
- Fine-mesh sieve
- Metal spoon
- Silicone spoon
- Parchment paper
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Sifter
- Spatula
- Cooling rack
- Serving platter
Ingredients
- 100g caster sugar
- 3 large eggs
- 100g plain flour
- 1 tsp vanilla extract
- 3 tbsp cream cheese
- 3 tbsp mascarpone
- 150ml double cream
- 3 tbsp icing sugar
- 15 strawberries, hulled and cubed
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