Pak Boong Fai Daeng (Morning Glory Stir-Fry) Recipe - Cook Your Yummy Cuisine
Pak Boong Fai Daeng, also known as Morning Glory Stir-Fry, is a vibrant and delicious dish that brings the essence of Thai street food right into your
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Ingredients
- Water Spinach (Pak Boong) 300 grams
- Garlic 4 cloves
- Bird's Eye Chilies 2-3 (adjust to taste)
- Soy Sauce 2 tablespoons
- Oyster Sauce 1 tablespoon
- Vegetable Oil 2 tablespoons
- Salt to taste
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