Barbecue Ribs
Barbecue Ribs are a quintessential American dish, loved for their tender, fall-off-the-bone meat and smoky, sweet, and tangy barbecue sauce. There are many ways to cook ribs, including grilling,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.
Ingredients
- 2 racks of pork ribs (baby back or spare ribs)
- 1/4 cup brown sugar
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper (optional for heat)
- 1 cup barbecue sauce (store-bought or homemade)
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