Cottage Cheese Dumplings Recipe from Moldova and Romania
Indulge in the creamy and delicious Cottage Cheese Dumplings Recipe from Moldova and Romania made with flour, egg, water, salt, cottage cheese, butter, and sour cream. This easy-to-follow recipe is...
Ingredients
- 12 oz (350 g) of flour
- 1 egg
- 0.5 cup of water
- salt
- 0.5 lb (250 g) of cottage cheese mixed with 1 egg and a little salt
- 2 tbsp of butter
- 1 cup of sour cream
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