Cottage Cheese Perogie | Canadian Living

Cottage Cheese Perogie | Canadian Living

www.canadianliving.com

These cottage cheese–filled dumplings are delicious topped with either sautéed onions or fresh fruit.

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Ingredients

  • 1 pkg (250 g) 10% pressed cottage cheese
  • 1 pkg (250 g) dry pressed cottage cheese
  • 1 egg beaten
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Savoury Perogy Dough recipe
  • 1 tablespoon butter melted
  • Sodium 127 mg
  • Protein 4 g
  • Calories 81.0
  • Total fat 3 g
  • Potassium 21 mg
  • Cholesterol 16 mg
  • Saturated fat 1 g
  • Total carbohydrate 10 g
  • Iron 4.0
  • Folate 13.0
  • Calcium 2.0
  • Vitamin A 2.0

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