Chicken salad with edamame & chilli noodles recipe | Schwartz
Take a look at our chicken salad and edamame chilli noodles recipe. Filled with flavour, nutrients and aroma, explore how you can bring this dish to life!
Ingredients
- 4 boneless chicken breasts, skin on
- 2 tbsp olive oil
- 8 tbsp Teriyaki sauce
- 2 tsp chilli powder mild
- 100 g (4 oz) cashew nuts
- 1 red onion, thickly sliced
- 200 g (7 oz) edamame/soya beans
- 375 g (13 oz) medum egg noodles, cooked according to pack instructions and drained
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