Fish Lumpia (Lumpiang Isda)

Fish Lumpia (Lumpiang Isda)

cooknshare.com

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Cooking tools:

  • Skillet
  • Pot
  • Stove
  • Mixing bowl
  • Colander
  • Fork
  • Spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Tongs
  • Paper towel
  • Serving platter

Ingredients

  • 450 g yellow fin tuna or 2 large cans (250g) plain tuna
  • 1/4 cup celery chopped
  • 1/4 cup carrot minced
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 3 tbsp spring onions chopped
  • 1 fresh egg
  • 1/2 pork bouillon
  • 2-3 tbsp fish sauce
  • pepper to taste
  • spring roll wrappers
  • cooking oil

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