Lumpia Recipe
Filipino lumpia filled with seasoned pork, shrimp, dried mushrooms, and water chestnuts, fried golden and crispy. Served with sweet and sour dipping sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Deep-frying thermometer
- Skillet
- Cooling rack
- Pot
- Oven
- Stove
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Slotted spoon
- Fork
- Paper towel
- Saucepan
Ingredients
- mushrooms
- pork loin
- onions
- garlic
- shrimp
- water chestnuts
- soy sauce or tamari (for gluten-free)
- eggs
- vegetable oil
- lumpia wrapper
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