Crumbed Eggplant Burgers

Crumbed Eggplant Burgers

www.quitelike.com

You won’t miss the meat in these golden, crumbed eggplant burgers. A creamy and spiced harissa yoghurt and pickled eschalot brings vibrancy to the bun, while a side serve of chips ensures burger...

View full recipe on www.quitelike.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quitelike.com.

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Cooking tools:

  • Peeler
  • Oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Fork
  • Plate
  • Measuring spoon
  • Skillet
  • Stove
  • Spoon

Ingredients

  • 2 desiree potatoes
  • ½ eggplant *
  • 2 tsp cumin and coriander spice blend *
  • 50g panko breadcrumbs
  • 1 eschalot
  • ½ lemon *
  • 1 tomato
  • 1 bunch coriander
  • 1 tsp not-so-hot harissa *
  • 65g Greek-style yoghurt *
  • 2 milk buns
  • 40ml (2 tbs) olive oil
  • 2 tbs flour
  • 1 egg

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