Cold Udon Soup with Tempura Batter (Cold Tanuki Udon) | Asian Inspirations
A cooling Japanese noodle dish for those summer days that are just too hot! Whip up this Cold Tanuki Udon recipe to break that heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 1 packet udon noodles
- ½ cup <a href="https://asianinspirations.com.au/recipes/hegi-soba-with-mentsuyu-dipping-sauce/">Mentsuyu Sauce</a>
- 1 tsp dried seaweed (wakame)
- 1 spring onion (finely sliced)
- ½ cucumber (sliced in to strips)
- ½ cup tempura scraps (tenkasu)
- 1 soft boiled egg (halved)
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