Purple sprouting broccoli, leek & almond tart » Otago Farmers Market

Purple sprouting broccoli, leek & almond tart » Otago Farmers Market

otagofarmersmarket.org.nz

Delightful purple sprouting broccoli, leek & almond tart. Perfectly crispy pastry with tender veggies and a creamy finish. Try it now!

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Ingredients

  • 1 tbsp extra virgin rapeseed oil or olive oil
  • 2 leeks, finely sliced
  • flour, for dusting
  • 500g pack puff pastry
  • 1 tbsp polenta or semolina
  • 6 spears purple sprouting broccoli, trimmed
  • 150ml crème fraîche (you can use half-fat)
  • 50g Parmesan (or vegetarian alternative), finely grated
  • 2 egg yolks
  • 25g flaked almonds

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