Quench Magazine » Pasta with Spinach and Tomato Cream Sauce

Quench Magazine » Pasta with Spinach and Tomato Cream Sauce

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Pasta with Spinach and Tomato Cream Sauce | 1 Bag Pasta -- used butterfly 1 Box Frozen Spinach 2 C Tomatoes -- chopped, or fresh -- tomatoes 1 Container

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Ingredients

  • 1 Bag Pasta -- used butterfly
  • 1 Box Frozen Spinach
  • 2 C Tomatoes -- chopped, or fresh
  • -- tomatoes 1 Container Fatfree Cream Cheese -- most of it not all
  • Black Pepper
  • Assorted Herbs

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